Look Who's Cooking!

Perfect your culinary skills!

Join us as we celebrate the 10th anniversary of Macy's Culinary Council with famed chef and member Wolfgang Puck! The superstar chef will be on hand to show you a demo that's sure to impress! With any $35 purchase in the Home Department on the day of the event, receive a seat for the demo*, a $10 Macy's gift card*, a copy of Chef Puck's cookbook* and a special Macy's Culinary Council cookbook*.

Saturday, October 5 at 2 PM

Macy's South Coast Plaza

Demo Kitchen, Level 1

Costa Mesa, CA

Wolfgang Puck's legendary name and innovative cooking style have redefined fine dining around the world. His culinary empire started in the 1980's in restaurants with trademarked dishes and grew to premium catering services, fast casual restaurants, cookbooks and more. Don't miss your chance to cook with this world-renowned master chef and restaurateur!

Reservations are required as space is limited. To save you spot, call 1-877-55-MACYS (1-877-556-2297) beginning Monday September 30th from 8-4 PM PST. To learn more about the Macy's Culinary Council, visit

Follow us on twitter at @CulinaryCouncil

About Macy's Culinary Council

Macy’s Culinary Council is a national culinary authority comprising some of the nation’s leading culinary masters. Launched in 2003, MCC’s team of distinguished chefs serves to inspire the way Macy's customers shop, cook and eat at home. The chefs are both ambassadors and instructors, providing expert culinary advice and leading cooking demonstrations at Macy’s stores, with the aim of teaching customers how to cook and shop like a master chef.

About Wolfgang Puck

Wolfgang Puck. His legendary name carries an undeniable cachet, synonymous with a bold, innovative school of cooking that redefined fine dining in America and around the world. His trademark dishes, coupled with his unmistakable panache and passion, have revolutionized the culinary industry.The world-renowned master chef and restaurateur has carefully crafted a vast empire since the early 1980s which includes fine dining restaurants, premium catering services, fast-casual restaurants, cookbooks and licensed products run by three distinct companies: Wolfgang Puck Fine Dining Group, Wolfgang Puck Catering and Wolfgang Puck Worldwide, Inc. Puck’s 21 fine dining restaurants, premium catering services, more than 80 Express operations and quality kitchen and food merchandise celebrate a central philosophy of Wolfgang’s Eat, Love, Live ™ (WELL) and stand for culinary passion for eating and dining WELL. The Wolfgang Puck Companies strive to provide the freshest, natural and organic ingredients and celebrate local farmers, sustainable seafood and humanely treated animals. Additionally, The Wolfgang Puck Companies offer the most creative menus and innovative tastes, the finest in genuine hospitality, and supply quality products for the well-equipped kitchen. The brand is committed to providing leadership and “how to” information in the areas of nutrition, cooking, baking, dining and entertaining and nourishing children WELL.

About Macy's

Macy's, the largest retail brand of Macy's, Inc., delivers fashion and affordable luxury to customers at more than 800 locations in 45 states, the District of Columbia, Puerto Rico and Guam. Macy's stores and offer distinctive assortments including the most desired family of exclusive and fashion brands for him, her and home. Macy's is known for such epic events as Macy's 4th of July Fireworks® and the Macy's Thanksgiving Day Parade®, as well as spectacular fashion shows, culinary events, flower shows and celebrity appearances. Building on a 150-year tradition, Macy's helps strengthen communities by supporting local and national charities that make a difference in the lives of our customers.